Course details
Winter banquet course
4600 yen(Tax included)
tax included
- 8items
- 2persons-
This is a limited course available from December 2024 to the end of February.
Course menu
Assortment of 4 seasonal appetizers
Crystal dumplings with shark fin sauce
Spicy shrimp
Sichuan-style stir-fried beef with scorched rice
Seasonal vegetables stir-fried with salt
Steamed Yellowtail
Authentic mapo tofu rice
Annin tofu
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
2025/01/24 update
